[Answered]: A nurse is caring for a client who is prescribed…

A nurse is caring for a client who is prescribed a low glycemic index diet. The client states, “I don’t understand what this means.” Which of the following responses should the nurse make? (Select all that apply.) “The glycemic index of a food relates to its ability to increase the blood glucose level.” “You should eat foods such as whole grains, fruits, and vegetables.” “Consuming white bread will increase your blood glucose level slowly.” “Try to limit or avoid potatoes due to their high glycemic index.” “Foods with a high glycemic index will cause your blood glucose to increase rapidly.” CONTINUE