The pediatric nurse has been asked to present information to school-age children and a fifth grade class concerning nutrition and healthy eating. While deciding how best to prepare a lesson plan, the nurse considers appropriate material. Which of the following would not be included in the lesson plan? 1. A list of the major food groups with several food examples for each group. 2. And introduction to appropriate serving sizes. 3. A lesson on food they want to learn required information on facts, carbohydrates, and calories. 4. A discussion on the importance of dieting
[Expert Solution]: The pediatric nurse has been asked to…
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