[Expert Solution]: A nurse is providing dietary instructions…

A nurse is providing dietary instructions to a client with hypoglycemia. To control hypoglycemic episodes, the nurse should recommend: increasing saturated fat intake and fasting in the afternoon. increasing saturated fat intake and fasting in the afternoon. consuming a low-carbohydrate, high-protein diet and avoiding fasting. consuming a low-carbohydrate, high-protein diet and avoiding fasting. eating a candy bar if light-headedness occurs. eating a candy bar if light-headedness occurs. increasing intake of vitamins B and D and taking iron supplements. increasing intake of vitamins B and D and taking iron supplements.